One of the best things at Chuck-A-Rama is their famous Chuckwagon Beans. This how-to video recipe shows you all the ingredients, prep, bake time, and final product. Wow your friends and family with a timeless new tradition.


  • Meat: Bacon, Beef
  • Vegetables: Green Pepper, Onion
  • Beans: Seasonal Beans, Kidney Beans
  • Spices: Salt, Pepper, Dry Mustard, Ketchup, Worcestershire
  • Sugars: Molasses, Brown Sugar

How To Make Chuckwagon Beans

This video tutorial will show you how to make your own homecooked version of Chuck-A-Rama’s Chuckwagon Beans. For your convenience, recipe details are also listed below.

01) Bacon

Add bacon to a frying pan. Cook until almost crisp, and set aside.

02) Peppers & Onions

Saute green pepper, and onion in the bacon grease until tender, and set aside.

03) Beef & Spices

Brown ground beef with spices.

04) Mix Bacon And Vegetables

Return the cooked bacon and vegetables to the pan, and mix well.

05) Mix

Put pork and beans into a large bowl, and add the bacon-beef-veggie mixture. Then, stir in all of the remaining ingredients.

06) Casserole Dish

Pour the mixture into a casserole dish or dutch oven.

07) Bake Covered

Cover and bake at 350 for 30 minutes.

08) Bake Uncovered

Uncover and bake for 20 minutes.

09) Share With Friends & Family

Make their Chuckwagon Beans for your family, or come on down to Chuck-A-Rama! We’ll have them hot and waiting for you!